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Cafe Osharak

Globally-Inspired, Home-Cooked Recipes

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Orange and blossom.
Cafe Osharak
Globally-Inspired, Home-Cooked Recipes
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  • A spoon scooping a portion of mushroom julienne in a blue ramekin revealing its creamy, rich texture.

    Creamy Mushroom Julienne – Vegetarian Russian-French Classic in Cocottes

  • A spoon scooping a portion of chicken julienne in a turquoise blue ramekin revealing its creamy, rich texture.

    Creamy Chicken Julienne in Mini Cocotte

  • Overhead shot of the eggplant caviar.

    Smoky Eggplant Caviar (Badrijani Ikra)

  • Pouring the apricot nectar juice into a glass.

    Apricot Nectar

  • Side view of the beetroot greens in a blue plate.

    Remarkably Easy Sautéed Beet Greens (Tapakats Bazuki Borani)

  • Side view of a farrow with mushroom pilaf on a blue plate.

    Farro Pilaf With Mushrooms (Sounkov ev Hačarov Plaf)

  • Close-up shot of a kefir waffle with a spoon of dripping honey.

    Kefir Waffles – My Go-to Sunday Breakfast

  • An overhead shot of a beautifully plated green beans with tomatoes arranged on a red plate.

    Green Beans with Tomatoes – Lolikov Kanach Lobi

  • Farro pilaf with chicken from the side view.

    Farro Pilaf with Chicken (Hačarov Plaf)

  • Apricot jam in a vase and a coupe of jars in the background.

    Golden Apricot Jam With Kernels

  • Side view of the strawberry cake.

    Strawberry Cake – Easy Le Fraisier

  • Close-up shot of a pearl barley risotto with chopped dill.

    Pearl Barley Risotto with Mushrooms

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    • Recipe Index
    • Armenian Food
      • Armenian Traditional Dishes
      • Armenian Salads + Meze
      • Armenian Soups + Stews
      • Armenian Breads + Pastry
      • Armenian Desserts + Sweets
    • Italian Food
      • Antipasti + Starters
      • Italian Main Dishes
      • Italian Sweets + Desserts
      • Mediterranean Vegetarian
    • Globally Inspired Food
    • Cakes and Pastries
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