Family Favorite Chicken Kiev – Kotlet à la Dora
Our family’s version of Chicken Kiev Kotlets is juicy and moist, double-coated with homemade breadcrumbs and stuffed with rich cranberry butter….
Beef Braciole Rolls For Easy Entertaining
Beef Braciole is a classic entrée that transforms an economical cut of beef into a tender, flavor-packed dish that is both…
Refreshing Beef Bone Broth
Homemade bone broth is far superior to store-bought versions and tastes infinitely better. The best part? It’s surprisingly easy to make!…
Grill-Smoked Pork Tenderloin
Transform ordinary roasted pork tenderloin into smoky, juicy succulence loaded with a variety of flavor profiles. Smoking the tenderloin low and…
Rosa di Parma – Italian Stuffed Pork Tenderloin
This Italian style stuffed pork tenderloin is a celebration of two iconic products from Parma: Prosciutto di Parma and Parmigiano-Reggiano cheese….
Genuine Armenian Meat Tolma – Msov Tpov Tolma
Packed with herb and onion infused juices, this meat tolma is a celebration of love and labor. Enjoy with family and…
Sini Manti – Armenian Dumplings
These open-face little meat boats are baked and toasted, making the wrapper crunchy, and meat smoky. The rich homemade beef broth…
Sicilian Meatballs in Lemon Leaves – Carne in Foglie di Limone
Have you ever seen or tasted one of these succulent Sicilian meatballs wrapped in lemon leaves? They are easy to make…