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Globally-Inspired, Home-Cooked Recipes

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Cafe Osharak
Globally-Inspired, Home-Cooked Recipes
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Armenian Food

Discover a collection of mouthwatering and authentic Armenian recipes. Explore the rich flavors, aromatic herbs and spices, and delightful culinary traditions of Armenia. From tantalizing starter platters to celebratory dishes like Ghapama, Manti, and Tolma.  Delectable ~Anusheghen~ desserts such as gata and tertanush (baklava). Happy cooking and savoring the best of Armenian! 

A close-up of falafel waffle on a wooden board.

Falafel Waffle Recipe – Crispy, Modern Middle Eastern Twist

With a golden-emerald hue, these crispy falafel waffles quickly became a family favorite. An unexpected, yet delicious way to re-imagine the…

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A detailed shot highlighting the stuffed peppers with a little bit of carrots peeking through.

Stuffed peppers – Farshirovka

These stuffed peppers are perfect for Lent. The natural sweetness of the carrots balances beautifully with the savory onions and aromatic…

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A close-up of a potato kofta with cauliflower rice and yogurt dip, showcasing its rich layers and textures.

Potato Kofta: A Vegetarian Twist on Classic Kiev Kotlet

This potato kofta is a vegetarian take on the classic Kiev kotlet. Originally, I created it as an alternative for non-meat…

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A close-up of a tarragon compound butter with slices of bread.

Remarkably Easy Tarragon Butter

Tarragon butter is a fantastic flavor-enhancing condiment that you’ll be glad to have in your kitchen arsenal. It pairs beautifully with…

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Chicken Kiev kotlet cross-cut with a bed of rice and cranberry sauce.

Family Favorite Chicken Kiev – Kotlet à la Dora

Our family’s version of Chicken Kiev Kotlets is juicy and moist, double-coated with homemade breadcrumbs and stuffed with rich cranberry butter….

Read More Family Favorite Chicken Kiev – Kotlet à la DoraContinue

Solomon seal salad in a silver dish.

Solomons Seal Salad – Sindriki Axtcan

If you’ve never had Solomon’s seal salad, you’re in for a treat. This dish is incredibly simple to prepare, with a…

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Rice tolma on a white platter over the carpet.

Vegetarian Tolma with Rice and Herbs

Vegetarian tolma with rice (stuffed grape leaves) are a vibrant, herbaceous lemon-infused mixture which is absolutely irresistible and comforting.Traditionally served during…

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Slice of cake with chocolate milk in the background.

Smetannik: A Family-Favorite Sour Cream Walnut Cake

I’m excited to share one of my family’s heirloom cake recipes—Smetannik, a playful sour cream walnut cake. This dessert features four…

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Capers tarragon tapenade in a yellow bowl.

Remarkable Olive Tapenade With Tarragon

Olive tapenade with tarragon is one of those quick, flavorful condiments that can instantly elevate even the simplest dishes. Honestly, in…

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Golden Ghee- Zoulal Halats Yough

Golden Ghee- Zoulal Halats Yough

Golden ghee is a must-have staple for your pantry. Whether you store it in the cupboard or the fridge, ghee adds…

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Close-up shot of mushroom manti

Vegetarian Manti with Mushrooms

Think of these vegetarian manti as open-faced, lightly toasted mini boats bursting with the rich umami flavor of mushrooms. I created…

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Wilted Purslane Salad – Dandouri Aghtsan

Wilted Purslane Salad – Dandouri Aghtsan

Who said that weeds are a nuisance? Try making this wilted purslane salad, and it will change your mind. You might…

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Grape leave legume tolma on a plate.
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