Baked Brie with Blackcurrant Jam
Baked Brie with blackcurrant preserve is my favorite go-to appetizer for any occasion. It’s easy, requires minimal preparation, and can be…
Decadent & Delicate: Bird’s Milk Cake
This Bird’s Milk Cake boasts a unique and unforgettable flavor and appearance. The airy and fluffy soufflé is delicately nestled between…
Colorful and Flavorful Borsch – Loaded with Vegetables
Borsch! This iconic soup, is brimming with earthy flavors and a vibrant ruby-red color. Beets, carrots, cabbage, and tomatoes are stewed…
Armenian Spinach Borek – Spanakopita (Spanakhov Nazuk)
Have you ever indulged in spanakopita? Those delightful handheld triangle spinach pies, known for their flaky, crunchy, and tangy flavors? Have…
Mediterranean Stuffed Shells Loaded With Feta Cheese and Artichokes – Conchiglioni
These stuffed shells harmonize an array of flavors that echo the vibrant essence of the Mediterranean region. Nestled amidst the creamy…
Kale Apple Salad With Almond Honey Praline
This kale apple salad is composed from just a handful of ingredients. It’s amazing how the dark green ribbons of kale…
Red Lentil Koftas – Karmir Vospov Bojhojh
This Armenian version of red lentil koftas, infused with spices and dabbed with fried onion, is an authentic vegan finger food;…
Genuine Armenian Meat Tolma – Msov Tpov Tolma
Packed with herb and onion infused juices, this meat tolma is a celebration of love and labor. Enjoy with family and…
Radicchio and Roquette Salad
Colorful and bright roquette (arugula) and radicchio salad is a perfect addition to everyday meals or dinner celebrations. This salad is…
Herb Marinated Goat Cheese
Marinated goat cheese is a perfect appetizer for easy entertaining. It takes literally minutes to prepare the marinade! The goat cheese…
Fresh Green Fava Bean Stew with Olive Oil and Onions
I consider fresh green fava beans a treat. They are seasonal and sometimes very hard to get. They are a lesser known…
Authentic Tabbouleh Recipe with Bulgur
Traditional tabbouleh is a perfect salad for spring and summer. Fine bulgur (wheat) is macerated in fresh herbs and vegetable juices,…