Smoked Pork Tenderloin

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Smoking the tenderloin low and slow for about an hour, transforms this tender cut of meat into a scrumptious star dish or a melt in your mouth sandwich. 

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INGREDIENT  LIST •  Pork tenderloin • Brown sugar • Salt Pepper • Paprika • Dry mustard powder • Wood chips SPECIAL TOOLS • Grill • Broiler pan • Kitchen twine TIME NEEDED: 8-24 hour for curing 60 min for smoking

Apply dry rub

01

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Preparing the wood  and smoking pan

02

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Smoke the pork on your grill

03

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Let the pork rest

04

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Cut and serve 

05

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Make a sandwich

06

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Give it a try!  Smoke a tenderloin! Craft your own sandwich!

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