Family Favorite Chicken Kiev – Kotlet à la Dora
Our family’s version of Chicken Kiev Kotlets is juicy and moist, double-coated with homemade breadcrumbs and stuffed with rich cranberry butter….
Potato Au Gratin Dauphinois
Potato Gratin Dauphinois, a timeless French classic, has become one of my favorite dishes to prepare, serve, and enjoy throughout the…
Esterhazy Cake – Viennese Homemade Cake
Esterhazy Torte is one of the most iconic Viennese desserts. The feathered glazed top design and hazelnut flavor are as memorable…
French Frangipane Pear Tart – Tarte Bourdaloue
Have you ever tasted a pear frangipane tart? Lightly poached and thinly sliced, fanned out pears nestle into a soft, almond-infused…
Hasselback Potatoes
Hasselback potatoes are a feast for both the eyes and the palate—crispy on the outside, irresistibly soft on the inside. Their…
Remarkably Easy Homemade Spicy Mustard
This spicy mustard has an extra kick. It is fantastic with roasted meats, pairs extremely well with hearty vegetables, and if…
Gnocco Fritto – Italian Fried Crackers
Gnocco fritto are pillow-like fried crackers (or bread) that have an addictive taste and an inviting appearance. They’re airy yet substantial…
Bistro Style French Onion Soup
French onion soup is a cozy, rustic dish that has earned its place on bistro menus everywhere. While it’s a treat…
Vegetarian Manti with Mushrooms
Think of these vegetarian manti as open-faced, lightly toasted mini boats bursting with the rich umami flavor of mushrooms. I created…
Easy Homemade Smoked Salmon
Give homemade smoked salmon a try with just a few ingredients—you’ll be pleasantly surprised by how simple it is to prepare…
Remarkably Easy Tarragon Almond Pesto
This super easy 4-ingredient Tarragon Almond Pesto recipe is a delicious condiment that can be served as an appetizer with cheese,…
Fresh Cherry Frangipane Tart
This cherry frangipane tart is the perfect dessert to celebrate summer and savor the sun-kissed, crimson-red cherries that are so plentiful…